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Serving Size: 1 recipe (3544g) | ||
Recipe Makes: 1 | ||
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Calories: 9591 | ||
Calories from Fat: 7924 (83%) | ||
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Amt Per Serving | % DV | |
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Total Fat 880.4g | 1174 % | |
Saturated Fat 211.7g | 1059 % | |
Monounsaturated Fat 383.1g | ||
Polyunsanturated Fat 242.9g | ||
Cholesterol 657.6mg | 202 % | |
Sodium 10940.4mg | 377 % | |
Potassium 2494.1mg | 66 % | |
Total Carbohydrate 391g | 115 % | |
Dietary Fiber 21.5g | 86 % | |
Sugars, other 369.5g | ||
Protein 59.8g | 85 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 9591
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