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Serving Size: 1 recipe (762g) | ||
Recipe Makes: 1 | ||
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Calories: 2088 | ||
Calories from Fat: 915 (44%) | ||
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Amt Per Serving | % DV | |
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Total Fat 101.7g | 136 % | |
Saturated Fat 51g | 255 % | |
Monounsaturated Fat 30.4g | ||
Polyunsanturated Fat 7.6g | ||
Cholesterol 1634.4mg | 503 % | |
Sodium 3459mg | 119 % | |
Potassium 989.3mg | 26 % | |
Total Carbohydrate 244.1g | 72 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 244.1g | ||
Protein 53.3g | 76 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2088
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