Try this Fruit Pizza recipe, or contribute your own.
Suggest a better descriptionCrust: Mix flour and powdered sugar. Cut in Oleo. Put in ungreased 12" round or 9x12 jelly roll pan. Bake at 350 for 8-10 minutes until golden brown. Let cool.
Spread: Beat cream cheeses with sugar and vanilla until fluffy. Spread over cooled crust.
Add fruit. Crushed pineapple, kiwi, strawberries, blueberries, mandarin oranges, cherries, etc.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (842g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 3987 | ||
Calories from Fat: 2715 (68%) | ||
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Amt Per Serving | % DV | |
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Total Fat 301.7g | 402 % | |
Saturated Fat 58.3g | 292 % | |
Monounsaturated Fat 180.8g | ||
Polyunsanturated Fat 41.6g | ||
Cholesterol 249.5mg | 77 % | |
Sodium 28634.3mg | 987 % | |
Potassium 331.3mg | 9 % | |
Total Carbohydrate 324.6g | 95 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 324.6g | ||
Protein 13.5g | 19 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3987
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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