Bake at 400 for 10-15 minutes. Use 8 oz cream cheese and 1/2-3/4 cup confectioners sugar to make frosting. Place fruits on top: kiwi, strawberries, 1/2 grapes, pineapple
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|Serving Size: 1 Serving (1858g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 5024 (57%)|
|Amt Per Serving||% DV|
|Total Fat 558.2g||744 %|
|Saturated Fat 352.1g||1760 %|
|Monounsaturated Fat 145.2g|
|Polyunsanturated Fat 21.4g|
|Cholesterol 1656.8mg||510 %|
|Sodium 4156mg||143 %|
|Potassium 494.6mg||13 %|
|Total Carbohydrate 974.5g||287 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 974.5g|
|Protein 16.7g||24 %|
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Calories per serving: 8760
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