Try this Garlic Bread recipe, or contribute your own.
Suggest a better descriptionSlice the bread loaf into 3/4" slices, keeping it connected at the base.
Combine butter, cheese, garlic, marjoram, and oregano. Spread the butter mixture between the bread slices. Wrap the loaf in foil and place on a baking sheet.
Bake at 350 degrees for 20 minutes. Open the foil and bake an additional 5 minutes or until crisp and golden.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (580g) | ||
Recipe Makes: 1 Servings | ||
|
||
Calories: 2162 | ||
Calories from Fat: 920 (43%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 102.2g | 136 % | |
Saturated Fat 61.7g | 308 % | |
Monounsaturated Fat 26g | ||
Polyunsanturated Fat 7.1g | ||
Cholesterol 249.5mg | 77 % | |
Sodium 3698.8mg | 128 % | |
Potassium 646mg | 17 % | |
Total Carbohydrate 258.6g | 76 % | |
Dietary Fiber 11.2g | 45 % | |
Sugars, other 247.4g | ||
Protein 57.1g | 82 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2162
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.