Try this George's Broiled Shrimp With Greek Salad recipe, or contribute your own.
Suggest a better descriptionDIRECTIONS: 1. Heat broiler. Peel shrimp, leaving tails intact; removeveins from backs. Place shrimp in a small bowl, and toss with 2 tablespoonsolive oil, garlic, 1/2 teaspoon salt, and 1/4 teaspoon pepper. 2. Thread3 shrimp onto a metal skewer; place on a baking sheet. Repeat with remainingshrimp and three more skewers. Broil until tops are browned, 2 to 3 minutes.Flip; cook until browned and cooked through, 2 to 3 minutes more. Set shrimpaside. 3. In a bowl, whisk together lemon juice, oregano, remaining 1/2teaspoon salt, and remaining 1/4 teaspoon pepper. Whisking constantly, slowlydrizzle in remaining 1/2 cup olive oil. Set aside. 4. Divide romaine amongfour plates. Place some of the tomato, cucumbers, onion, and olives on eachplate, and top with a reserved shrimp skewer. Drizzle with reserved dressing,and serve Recipe By: George Ross Recipe By : Pocket Cookv5 Recipe By : Pocket Cook v5
Tasey
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (514g) | ||
Recipe Makes: 4 | ||
|
||
Calories: 154 | ||
Calories from Fat: 61 (40%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 6.8g | 9 % | |
Saturated Fat 0.9g | 5 % | |
Monounsaturated Fat 4.5g | ||
Polyunsanturated Fat 0.9g | ||
Cholesterol 0mg | 0 % | |
Sodium 513mg | 18 % | |
Potassium 849mg | 22 % | |
Total Carbohydrate 24.2g | 7 % | |
Dietary Fiber 7.3g | 29 % | |
Sugars, other 16.9g | ||
Protein 4.5g | 6 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 154
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.