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Serving Size: 1 recipe (1599g) | ||
Recipe Makes: 1 | ||
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Calories: 6955 | ||
Calories from Fat: 3538 (51%) | ||
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Amt Per Serving | % DV | |
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Total Fat 393.1g | 524 % | |
Saturated Fat 240.3g | 1201 % | |
Monounsaturated Fat 103.5g | ||
Polyunsanturated Fat 18.6g | ||
Cholesterol 1821mg | 560 % | |
Sodium 8925.2mg | 308 % | |
Potassium 2397.1mg | 63 % | |
Total Carbohydrate 800.6g | 235 % | |
Dietary Fiber 13.8g | 55 % | |
Sugars, other 786.8g | ||
Protein 75.9g | 108 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 6955
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