Try this Grandma Kniess' Country-Style Apple Cake recipe, or contribute your own.
Suggest a better description- Peel and shred apples
- Mix dry ingredients
- Add salad oil, beaten eggs and vanilla
- Fold in apples, nuts and raisins
- Grease and flour 13x9 cake pan
- Bake 325 for 45 minutes or until toothpick inserted comes out clean
- Cool and frost
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1985g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 7592 | ||
Calories from Fat: 5022 (66%) | ||
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Amt Per Serving | % DV | |
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Total Fat 557.9g | 744 % | |
Saturated Fat 171.2g | 856 % | |
Monounsaturated Fat 235.1g | ||
Polyunsanturated Fat 123.2g | ||
Cholesterol 625.5mg | 192 % | |
Sodium 113584.9mg | 3917 % | |
Potassium 4057.7mg | 107 % | |
Total Carbohydrate 608g | 179 % | |
Dietary Fiber 31.2g | 125 % | |
Sugars, other 576.9g | ||
Protein 87.3g | 125 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 7592
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