Combine mustard seed, mustard powder, honey and salt in bowl. Pour in beer. Let stand 10 minutes. Add vinegar. Presto.
Made 5/14/15. We shall see.
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|Serving Size: 1 Serving (250g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 93 (29%)|
|Amt Per Serving||% DV|
|Total Fat 10.4g||14 %|
|Saturated Fat 0.5g||3 %|
|Monounsaturated Fat 7.1g|
|Polyunsanturated Fat 1.9g|
|Cholesterol 0mg||0 %|
|Sodium 7265.6mg||251 %|
|Potassium 328.5mg||9 %|
|Total Carbohydrate 43.4g||13 %|
|Dietary Fiber 5.4g||21 %|
|Sugars, other 38g|
|Protein 9.6g||14 %|
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Calories per serving: 326
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