Try this Homestyle Baked Spaghetti recipe, or contribute your own.
Suggest a better descriptionBlend cream cheese, sour cream and onion;
stir in cooked noodles. Place in bottom of 3 quart casserole dish; set aside.
Combine meat, salt, tomato paste, water, sugar, and pepper in a saucepan; heat thoroughly.
Pour over noodles; sprinkle with Parmesan cheese, bake at 350 degrees for 45 minutes
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (341g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 715 | ||
Calories from Fat: 414 (58%) | ||
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Amt Per Serving | % DV | |
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Total Fat 46g | 61 % | |
Saturated Fat 21.1g | 106 % | |
Monounsaturated Fat 12g | ||
Polyunsanturated Fat 1.5g | ||
Cholesterol 173mg | 53 % | |
Sodium 281.4mg | 10 % | |
Potassium 1075.3mg | 28 % | |
Total Carbohydrate 45.2g | 13 % | |
Dietary Fiber 4.1g | 16 % | |
Sugars, other 41.1g | ||
Protein 29.4g | 42 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 715
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