Mix Graham crackers crumbs, Brown Sugar, and Cinnamon, then Butter and press into springform pan.
Bake for 8 to 10 minutes and cool
Mix other ingreadents in pan and poor into crust.
Bake in water bath till done 325 for 1 1/2 hours
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (1845g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 2858 (72%)|
|Amt Per Serving||% DV|
|Total Fat 317.5g||423 %|
|Saturated Fat 171.5g||858 %|
|Monounsaturated Fat 89.2g|
|Polyunsanturated Fat 19g|
|Cholesterol 3380.9mg||1040 %|
|Sodium 13842.8mg||477 %|
|Potassium 2317.6mg||61 %|
|Total Carbohydrate 193.4g||57 %|
|Dietary Fiber 21.2g||85 %|
|Sugars, other 172.3g|
|Protein 103.8g||148 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 3945
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