Try this Lemon, Garlic, and Herb Roasted Chicken recipe, or contribute your own.
Suggest a better descriptionCombine above all above ingredients, but chicken. Pour marinade over chicken. Let marinate for 2 hours. Preheat oven to 400ยบ. Remove chicken from marinade and bake on a baking pan for 25 min or until golden brown.
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Serving Size: 1 Serving (968g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 1091 | ||
Calories from Fat: 150 (14%) | ||
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Amt Per Serving | % DV | |
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Total Fat 16.7g | 22 % | |
Saturated Fat 3.8g | 19 % | |
Monounsaturated Fat 6.4g | ||
Polyunsanturated Fat 3.2g | ||
Cholesterol 547.5mg | 168 % | |
Sodium 640.3mg | 22 % | |
Potassium 2441.7mg | 64 % | |
Total Carbohydrate 2.5g | 1 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 2.3g | ||
Protein 218.3g | 312 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1091
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