Cute! Custard cups are the baking pans for individual cakes that start with convenient Pillsbury® frozen biscuits.
See original recipe: http://www.pillsbury.com/reci...
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Serving Size: 1 recipe (46g) | ||
Recipe Makes: 1 | ||
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Calories: 220 | ||
Calories from Fat: 104 (47%) | ||
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Amt Per Serving | % DV | |
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Total Fat 11.5g | 15 % | |
Saturated Fat 7.3g | 36 % | |
Monounsaturated Fat 3g | ||
Polyunsanturated Fat 0.4g | ||
Cholesterol 30.5mg | 9 % | |
Sodium 89.9mg | 3 % | |
Potassium 46.9mg | 1 % | |
Total Carbohydrate 28g | 8 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 28g | ||
Protein 0.2g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 220
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