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|Serving Size: 1 Serving (430g)|
|Recipe Makes: 4|
|Calories from Fat: 79 (23%)|
|Amt Per Serving||% DV|
|Total Fat 8.8g||12 %|
|Saturated Fat 1.8g||9 %|
|Monounsaturated Fat 4.2g|
|Polyunsanturated Fat 2g|
|Cholesterol 91.3mg||28 %|
|Sodium 1739.6mg||60 %|
|Potassium 550.7mg||14 %|
|Total Carbohydrate 40.5g||12 %|
|Dietary Fiber 1.7g||7 %|
|Sugars, other 38.8g|
|Protein 24g||34 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 342
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