Preheat oven for 170 degrees and line a loaf tin.
In one bowl mix together: Vanilla Cupcake Mix, Coconut, cinnamon, mixed spice, grated carrot, walnuts and zucchini.
In second bowl mix together egg and milk and oil/ butter
Combine wet & dry ingredients.
Pour the mix in a loaf tin, spread it out evenly.
Pour mix in and even out.
Bake at 170 deg for 80mins. ( as you can see its a pretty big loaf)
Once cooled Ice with our Vanilla Icing Mix Recipe with added Lemon Zest
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 (588g)|
|Recipe Makes: 1|
|Calories from Fat: 29 (20%)|
|Amt Per Serving||% DV|
|Total Fat 3.2g||4 %|
|Saturated Fat 2g||10 %|
|Monounsaturated Fat 0.9g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 14.7mg||5 %|
|Sodium 385.9mg||13 %|
|Potassium 554.9mg||15 %|
|Total Carbohydrate 17.6g||5 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 17.6g|
|Protein 12.2g||17 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 147
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