Sprinkle pears with lemon, simmer 20 minutes in syrup & water & chill. Reduce syrup solution over low heat 20-30 minutes & chill. Seve with whipped cream. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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|Serving Size: 1 Serving (614g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 404 (36%)|
|Amt Per Serving||% DV|
|Total Fat 44.9g||60 %|
|Saturated Fat 27.7g||139 %|
|Monounsaturated Fat 13g|
|Polyunsanturated Fat 1.9g|
|Cholesterol 164.4mg||51 %|
|Sodium 73.4mg||3 %|
|Potassium 660.4mg||17 %|
|Total Carbohydrate 184.7g||54 %|
|Dietary Fiber 0.2g||1 %|
|Sugars, other 184.5g|
|Protein 2.7g||4 %|
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Calories per serving: 1115
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