Try this Mini Coffee Cakes recipe, or contribute your own.
Suggest a better descriptionIn a bowl mix together:
butter and sugar, add egg
Combine: flour, instant vanilla pudding, baking powder and salt, add this to butter-sugar mixture. Add walnuts, fill paper-lined muffin cups 2/3 full. (Approx 12
Topping:
Combine chopped walnuts, brown sugar and melted butter, cinanmon sprinkle over batter.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 (865g) | ||
Recipe Makes: 1 | ||
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Calories: 2814 | ||
Calories from Fat: 1224 (43%) | ||
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Amt Per Serving | % DV | |
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Total Fat 136g | 181 % | |
Saturated Fat 45.3g | 227 % | |
Monounsaturated Fat 34.6g | ||
Polyunsanturated Fat 44.4g | ||
Cholesterol 175.8mg | 54 % | |
Sodium 15106.9mg | 521 % | |
Potassium 1445.6mg | 38 % | |
Total Carbohydrate 358.8g | 106 % | |
Dietary Fiber 14.8g | 59 % | |
Sugars, other 344.1g | ||
Protein 60.1g | 86 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2814
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