Layers of crumbly cookie crust, rich chocolate cake, and creamy pudding make this Mississippi mud pie from Matt Lewis's "Baked Explorations" cookbook the ultimate indulgence for chocolate lovers.
See original recipe: https://www.marthastewart.com...
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Serving Size: 1 Serving (411g) | ||
Recipe Makes: 9 Servings | ||
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Calories: 886 | ||
Calories from Fat: 693 (78%) | ||
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Amt Per Serving | % DV | |
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Total Fat 77g | 103 % | |
Saturated Fat 33.4g | 167 % | |
Monounsaturated Fat 29.8g | ||
Polyunsanturated Fat 9.4g | ||
Cholesterol 2585.1mg | 795 % | |
Sodium 11046.8mg | 381 % | |
Potassium 328.3mg | 9 % | |
Total Carbohydrate 9.9g | 3 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 9.9g | ||
Protein 38g | 54 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 886
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