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Serving Size: 1 recipe (5279g) | ||
Recipe Makes: 1 | ||
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Calories: 20617 | ||
Calories from Fat: 16589 (80%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1843.3g | 2458 % | |
Saturated Fat 690.4g | 3452 % | |
Monounsaturated Fat 683.5g | ||
Polyunsanturated Fat 359.5g | ||
Cholesterol 4750mg | 1462 % | |
Sodium 8396.2mg | 290 % | |
Potassium 6726.9mg | 177 % | |
Total Carbohydrate 964.6g | 284 % | |
Dietary Fiber 44.3g | 177 % | |
Sugars, other 920.2g | ||
Protein 163.3g | 233 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 20617
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