yum
Combine first 4 ingredients cream till fluffy. Add the dry ingredients mix well.
Drop by spoonful on greased cookie sheet.
Bake at 400 for 8 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (558g) | ||
Recipe Makes: 4 Servings | ||
|
||
Calories: 1629 | ||
Calories from Fat: 368 (23%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 40.9g | 55 % | |
Saturated Fat 15.8g | 79 % | |
Monounsaturated Fat 16.9g | ||
Polyunsanturated Fat 5.7g | ||
Cholesterol 115.2mg | 35 % | |
Sodium 31558.7mg | 1088 % | |
Potassium 937.7mg | 25 % | |
Total Carbohydrate 306.2g | 90 % | |
Dietary Fiber 15.2g | 61 % | |
Sugars, other 291g | ||
Protein 22.8g | 33 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1629
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.