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|Serving Size: 1 to 10 serving (393|
|Recipe Makes: 8 to 10 serv|
|Calories from Fat: 367 (49%)|
|Amt Per Serving||% DV|
|Total Fat 40.7g||54 %|
|Saturated Fat 18.3g||91 %|
|Monounsaturated Fat 14g|
|Polyunsanturated Fat 3.3g|
|Cholesterol 710mg||218 %|
|Sodium 445.1mg||15 %|
|Potassium 764.1mg||20 %|
|Total Carbohydrate 44.8g||13 %|
|Dietary Fiber 1g||4 %|
|Sugars, other 43.9g|
|Protein 47.9g||68 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 743
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