I love when fresh peaches are in season! This recipe is sweet from the ripe peaches with a slight tang from the whiskey. This is a perfect after-dinner treat, but it's just as good with your morning coffee. It also makes a welcome gift for neighbors and friends. —Anne Ormond, Dover, New Hampshire
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Serving Size: 1 loaf (12 slices). | ||
Recipe Makes: 1 loaf (12 s | ||
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Calories: 3229 | ||
Calories from Fat: 1279 (40%) | ||
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Amt Per Serving | % DV | |
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Total Fat 142.1g | 189 % | |
Saturated Fat 24.2g | 121 % | |
Monounsaturated Fat 75g | ||
Polyunsanturated Fat 33.4g | ||
Cholesterol 1714.4mg | 528 % | |
Sodium 647.4mg | 22 % | |
Potassium 1130.7mg | 30 % | |
Total Carbohydrate 452g | 133 % | |
Dietary Fiber 5.2g | 21 % | |
Sugars, other 446.8g | ||
Protein 57.3g | 82 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3229
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