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Serving Size: 1 recipe (3934g) | ||
Recipe Makes: 1 | ||
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Calories: 7152 | ||
Calories from Fat: 4574 (64%) | ||
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Amt Per Serving | % DV | |
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Total Fat 508.3g | 678 % | |
Saturated Fat 138.7g | 693 % | |
Monounsaturated Fat 207.9g | ||
Polyunsanturated Fat 110.4g | ||
Cholesterol 462.9mg | 142 % | |
Sodium 9585.7mg | 331 % | |
Potassium 9710.5mg | 256 % | |
Total Carbohydrate 527.4g | 155 % | |
Dietary Fiber 85.4g | 342 % | |
Sugars, other 442g | ||
Protein 156.6g | 224 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 7152
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