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Serving Size: 1 (1773g) | ||
Recipe Makes: 1 | ||
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Calories: 1949 | ||
Calories from Fat: 1092 (56%) | ||
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Amt Per Serving | % DV | |
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Total Fat 121.3g | 162 % | |
Saturated Fat 37g | 185 % | |
Monounsaturated Fat 44.3g | ||
Polyunsanturated Fat 19.1g | ||
Cholesterol 528.2mg | 163 % | |
Sodium 6247.7mg | 215 % | |
Potassium 4742.9mg | 125 % | |
Total Carbohydrate 71.3g | 21 % | |
Dietary Fiber 35.7g | 143 % | |
Sugars, other 35.6g | ||
Protein 145.7g | 208 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1949
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