Try this Pollo Al Ajo Estilo Peruano (Peruvian Garlic Chicken) recipe, or contribute your own.
Suggest a better descriptionHeat the oil in a large saucepan and saute the onions and garlic until the onions are soft. Add the chiles, cinnamon, cumin, basil, peanuts, cheese, and the chicken meat to the saucepan and fold together gently. Cook to heat through. Two or three minutes before serving, stir in the yogurt and correct the seasonings. Authors heat scale: Hot. _Hot and Spicy Latin Dishes_ from Chili Pepper Magazine Dave DeWitt, Mary Jane Wilan, Melissa T. Stock Prima Publishing, 1995 ISBN 1-55958-484-X Typos by Jeff Pruett Posted to bbq-digest V5 #018 From: "Garry Howard"
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Serving Size: 1 Serving (690g) | ||
Recipe Makes: 6 | ||
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Calories: 1376 | ||
Calories from Fat: 831 (60%) | ||
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Amt Per Serving | % DV | |
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Total Fat 92.4g | 123 % | |
Saturated Fat 19.5g | 97 % | |
Monounsaturated Fat 43.5g | ||
Polyunsanturated Fat 23.8g | ||
Cholesterol 207mg | 64 % | |
Sodium 977.5mg | 34 % | |
Potassium 2149mg | 57 % | |
Total Carbohydrate 64.9g | 19 % | |
Dietary Fiber 12g | 48 % | |
Sugars, other 52.9g | ||
Protein 78g | 111 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1376
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