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|Serving Size: 1 serving (325g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 38 (20%)|
|Amt Per Serving||% DV|
|Total Fat 4.2g||6 %|
|Saturated Fat 1.4g||7 %|
|Monounsaturated Fat 1.6g|
|Polyunsanturated Fat 0.7g|
|Cholesterol 73.7mg||23 %|
|Sodium 707.6mg||24 %|
|Potassium 738.9mg||19 %|
|Total Carbohydrate 11.4g||3 %|
|Dietary Fiber 3.2g||13 %|
|Sugars, other 8.2g|
|Protein 25.8g||37 %|
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Calories per serving: 186
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