These healthy tacos are packed with protein and are vegetarian friendly. I make them for a delicious, filling lunch after a morning workout. I came up with this recipe for my clients who love mexican food but are health conscious as well. They are also super simple to make. Enjoy!
See original recipe: http://www.geniuskitchen.com/...
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Serving Size: 1 tacos, 1 serving(s | ||
Recipe Makes: 3 tacos, 1 s | ||
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Calories: 473 | ||
Calories from Fat: 53 (11%) | ||
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Amt Per Serving | % DV | |
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Total Fat 5.9g | 8 % | |
Saturated Fat 0.8g | 4 % | |
Monounsaturated Fat 1.4g | ||
Polyunsanturated Fat 3.1g | ||
Cholesterol 0mg | 0 % | |
Sodium 1290.7mg | 45 % | |
Potassium 1448.1mg | 38 % | |
Total Carbohydrate 85.3g | 25 % | |
Dietary Fiber 20.7g | 83 % | |
Sugars, other 64.6g | ||
Protein 23.4g | 33 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 473
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