Still searching for what to cook ?

Name: Sheddy Chicken Korma
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Indian
Ingredients: 600 grams Chicken; 2 teaspoon Gram Flour; 1 teaspoon Salt; 2 teaspoon Ginger; 2 teaspoon Garlic; 60 gram Unsalted butter; 2.5 cm Cinnamon stick; 1 large Onion; 1 teaspoon Ground Turmeric; 300 ml Warm water; 6 teaspoon Coconut flour; 50 gram Raw Cashew Nuts; 150 ml Double cream; 1 teaspoon Ground Cardamon; 1 teaspoon Garam Masala

Find the most delicious recipes here

INGREDIENTS

600 grams Chicken
2 teaspoon Gram Flour
1 teaspoon Salt
2 teaspoon Ginger
2 teaspoon Garlic
60 gram Unsalted butter
2.5 cm Cinnamon stick
1 large Onion
1 teaspoon Ground Turmeric
300 ml Warm water
6 teaspoon Coconut flour
50 gram Raw Cashew Nuts
150 ml Double cream
1 teaspoon Ground Cardamon
1 teaspoon Garam Masala

Servings

INSTRUCTIONS

Step 1

Add 75grams of Yogurt

2 tbsp Gram Flour

1 tbsp Salt

2 tbsp Garlic Ginger

Mix well with the Chicken for an hour in the fridge.

Step 2

60grams Unsalted butter pan

Add Cinnamon stick

Add 1 Large Onion finely sliced.

5-6 minutes

Step 3

1 tbsp Turmeric

1 tbsp Chilli Power

3 Coriander powder

Step 4

Add chicken

Mix well

Cook 4 minutes

Add 300ml warm water

Simmer let it come to a boil.

Step 5

Add Coconut Flour & Sugar if you want sweet

Lid on simmer for 15 minutes.

Step 6

Add 50gram of Almond Meal and 150 ml of Cream Puree.

Add 1tbsp Cardamom Power

Add 1tbsp Garam Masala

NOTES

Alert editor

Add Photo

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (2060g)
Recipe Makes: 6 Servings

Calories: 456
Calories from Fat: 348 (76%)

Amt Per Serving		% DV

	Total Fat 38.7g	52 %
	Saturated Fat 20.6g	103 %
	Monounsaturated Fat 11.3g
	Polyunsanturated Fat 4g
Cholesterol 130.8mg		40 %
Sodium 143.2mg		5 %
Potassium 347.6mg		9 %
Total Carbohydrate 7.1g		2 %
	Dietary Fiber 2.3g	9 %
	Sugars, other 4.8g
Protein 20.6g		29 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 456

Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

Get Detailed Nutrition Facts on Any Recipe