Try this Simple Coffee Cake recipe, or contribute your own.
Suggest a better descriptionIn a large bowl crumble all the ingredients together except the milk and egg. Scoop out 1/2 cup of this for the topping.
To the rest of the crumbs, stir in the egg and milk. Pour into a greased 8" or 9" square pan and sprinkle with the saved crumb topping. Bake at 350 degrees for 25-30 min.
*** Add Extra Cinnamon and Extra Butter to the Crumble ***
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (113g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 429 | ||
Calories from Fat: 108 (25%) | ||
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Amt Per Serving | % DV | |
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Total Fat 11.9g | 16 % | |
Saturated Fat 7.5g | 38 % | |
Monounsaturated Fat 3.1g | ||
Polyunsanturated Fat 0.5g | ||
Cholesterol 31.9mg | 10 % | |
Sodium 102.8mg | 4 % | |
Potassium 100mg | 3 % | |
Total Carbohydrate 83g | 24 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 82.8g | ||
Protein 0.7g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 429
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