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Serving Size: 1 recipe (14889g) | ||
Recipe Makes: 1 | ||
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Calories: 29450 | ||
Calories from Fat: 17792 (60%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1976.9g | 2636 % | |
Saturated Fat 582.4g | 2912 % | |
Monounsaturated Fat 813.5g | ||
Polyunsanturated Fat 410.4g | ||
Cholesterol 9972.4mg | 3068 % | |
Sodium 13102.8mg | 452 % | |
Potassium 29575.1mg | 778 % | |
Total Carbohydrate 304.8g | 90 % | |
Dietary Fiber 47g | 188 % | |
Sugars, other 257.8g | ||
Protein 2459.3g | 3513 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 29450
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