Try this Smoked Sausage Antipasto Salad recipe, or contribute your own.Suggest a better description
Brown smoked sausage in a skillet and drain well on paper towels. Arrange lettuce on a large serving dish and top with vegetables and sausage. Add Feta cheese. Pour dressing over salad and serve. Total preparation and cooking time: 15-20 minutes.
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|Serving Size: 1 Serving (207g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 133 (87%)|
|Amt Per Serving||% DV|
|Total Fat 14.8g||20 %|
|Saturated Fat 2.3g||11 %|
|Monounsaturated Fat 4.5g|
|Polyunsanturated Fat 5.9g|
|Cholesterol 0mg||0 %|
|Sodium 914.2mg||32 %|
|Potassium 22.9mg||1 %|
|Total Carbohydrate 5.9g||2 %|
|Dietary Fiber 0.7g||3 %|
|Sugars, other 5.2g|
|Protein 0.3g||0 %|
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Calories per serving: 153
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