This Asian-style, grilled, vegan portobello mushroom burger is full of delicious umami flavor! It's lathered with Asian-style Guacamole, topped with a cool cucumber ribbon salad and crunchy carrot slaw. Healthy, delicious and really satisfying. AND totally vegan!
See original recipe: https://www.feastingathome.co...
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Serving Size: 1 Serving (239g) | ||
Recipe Makes: 2 | ||
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Calories: 332 | ||
Calories from Fat: 277 (83%) | ||
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Amt Per Serving | % DV | |
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Total Fat 30.7g | 41 % | |
Saturated Fat 4.4g | 22 % | |
Monounsaturated Fat 16.1g | ||
Polyunsanturated Fat 8.5g | ||
Cholesterol 0mg | 0 % | |
Sodium 17.4mg | 1 % | |
Potassium 995mg | 26 % | |
Total Carbohydrate 14.4g | 4 % | |
Dietary Fiber 8.5g | 34 % | |
Sugars, other 6g | ||
Protein 4.5g | 6 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 332
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