A veggie-packed, cozy-as-can-be soup made with fluffy pillows of gnocchi and a special ingredient hack that adds both creaminess and tons of garlic and herb flavor to the pot. This one's great on a cold night with some crusty bread for dunking.
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Serving Size: 1 ", (4333g) | ||
Recipe Makes: 4 ", | ||
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Calories: 5790 | ||
Calories from Fat: 3075 (53%) | ||
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Amt Per Serving | % DV | |
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Total Fat 341.6g | 455 % | |
Saturated Fat 201.2g | 1006 % | |
Monounsaturated Fat 108.6g | ||
Polyunsanturated Fat 13.4g | ||
Cholesterol 1239.7mg | 381 % | |
Sodium 4626.5mg | 160 % | |
Potassium 12544.7mg | 330 % | |
Total Carbohydrate 412.8g | 121 % | |
Dietary Fiber 0.7g | 3 % | |
Sugars, other 412g | ||
Protein 281.6g | 402 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5790
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