Great breakfast
Heat oven to 350. Mix streusel Topping, set aside. Mix wet ingredients, add dry ingredients. Pour in greased 13x9x2 pan. Bake until wooden toothpick comes out clean. 35 -40 minutes.
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Serving Size: 1 Serving (120g) | ||
Recipe Makes: 12 Servings | ||
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Calories: 325 | ||
Calories from Fat: 99 (30%) | ||
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Amt Per Serving | % DV | |
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Total Fat 11g | 15 % | |
Saturated Fat 2g | 10 % | |
Monounsaturated Fat 5.9g | ||
Polyunsanturated Fat 2.8g | ||
Cholesterol 2.8mg | 1 % | |
Sodium 4753.7mg | 164 % | |
Potassium 97.5mg | 3 % | |
Total Carbohydrate 57.3g | 17 % | |
Dietary Fiber 0.1g | 0 % | |
Sugars, other 57.2g | ||
Protein 1.4g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 325
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