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Serving Size: 1 Recipe (784g) | ||
Recipe Makes: 1 Recipe | ||
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Calories: 3088 | ||
Calories from Fat: 658 (21%) | ||
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Amt Per Serving | % DV | |
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Total Fat 73.1g | 97 % | |
Saturated Fat 11.5g | 57 % | |
Monounsaturated Fat 34.5g | ||
Polyunsanturated Fat 23.2g | ||
Cholesterol 0mg | 0 % | |
Sodium 2274.7mg | 78 % | |
Potassium 3626.6mg | 95 % | |
Total Carbohydrate 569.8g | 168 % | |
Dietary Fiber 60.7g | 243 % | |
Sugars, other 509.1g | ||
Protein 101.1g | 144 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3088
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