Hearty soup with just a touch of spice. Really easy to make.
Dump everything into crock pot. Cook on low for 4-6 hours. Serve with corn chips and shredded cheddar cheese.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (382g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 626 | ||
Calories from Fat: 356 (57%) | ||
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Amt Per Serving | % DV | |
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Total Fat 39.6g | 53 % | |
Saturated Fat 14.7g | 73 % | |
Monounsaturated Fat 13.4g | ||
Polyunsanturated Fat 1.5g | ||
Cholesterol 113.4mg | 35 % | |
Sodium 791.5mg | 27 % | |
Potassium 872.9mg | 23 % | |
Total Carbohydrate 35g | 10 % | |
Dietary Fiber 8.7g | 35 % | |
Sugars, other 26.3g | ||
Protein 33.1g | 47 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 626
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