Tamarind and fennel seeds complement each other in this vegetarian dish from Uttar Pradesh
See original recipe: https://www.bbcgoodfood.com/r...
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Serving Size: 1 Serving (87246g) | ||
Recipe Makes: 2 | ||
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Calories: 103775 | ||
Calories from Fat: 8948 (9%) | ||
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Amt Per Serving | % DV | |
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Total Fat 994.3g | 1326 % | |
Saturated Fat 102.9g | 515 % | |
Monounsaturated Fat 224.2g | ||
Polyunsanturated Fat 444.8g | ||
Cholesterol 0mg | 0 % | |
Sodium 260660.5mg | 8988 % | |
Potassium 150258.3mg | 3954 % | |
Total Carbohydrate 19718.3g | 5800 % | |
Dietary Fiber 3837.6g | 15351 % | |
Sugars, other 15880.7g | ||
Protein 4317g | 6167 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 103775
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