Try this Thai Red Curry Noodle Soup with Chicken recipe, or contribute your own.
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Serving Size: 1 recipe (12486g) | ||
Recipe Makes: 1 | ||
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Calories: 29848 | ||
Calories from Fat: 22363 (75%) | ||
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Amt Per Serving | % DV | |
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Total Fat 2484.8g | 3313 % | |
Saturated Fat 583.9g | 2919 % | |
Monounsaturated Fat 1089.9g | ||
Polyunsanturated Fat 645.9g | ||
Cholesterol 6748.6mg | 2076 % | |
Sodium 12339.1mg | 425 % | |
Potassium 22086.7mg | 581 % | |
Total Carbohydrate 230.4g | 68 % | |
Dietary Fiber 54.3g | 217 % | |
Sugars, other 176.1g | ||
Protein 1637.6g | 2339 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 29848
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