This upside down deep dish pizza recipe comes together in one pan. Cook the onions and green bell peppers, then assemble the pizza in the same pan – just cover with dough and put in the oven for 20 minutes. Be extremely careful and be sure to wear oven mitts when flipping the pizza out of the pan.
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Serving Size: 1 serving (126g) | ||
Recipe Makes: 8 servings | ||
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Calories: 260 | ||
Calories from Fat: 97 (37%) | ||
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Amt Per Serving | % DV | |
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Total Fat 10.8g | 14 % | |
Saturated Fat 5.2g | 26 % | |
Monounsaturated Fat 4.2g | ||
Polyunsanturated Fat 0.8g | ||
Cholesterol 17.4mg | 5 % | |
Sodium 624.7mg | 22 % | |
Potassium 394.2mg | 10 % | |
Total Carbohydrate 30.7g | 9 % | |
Dietary Fiber 0.8g | 3 % | |
Sugars, other 29.9g | ||
Protein 10.3g | 15 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 260
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