These are so great but watermelon needs to be in season
1. Combine all ingredients for the taco and marinate for 30 min.
2. Then cook until pork is done.
3. Combine all ingredients for the salsa and then fold in watermelon, cucumber and avocado
4. add to lettuce
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (472g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 186 (43%)|
|Amt Per Serving||% DV|
|Total Fat 20.6g||27 %|
|Saturated Fat 4.5g||22 %|
|Monounsaturated Fat 11.1g|
|Polyunsanturated Fat 3.4g|
|Cholesterol 145.6mg||45 %|
|Sodium 645.5mg||22 %|
|Potassium 1454.3mg||38 %|
|Total Carbohydrate 12.5g||4 %|
|Dietary Fiber 5.2g||21 %|
|Sugars, other 7.3g|
|Protein 49.9g||71 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 435
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