There are a lot of recipes for this soup, but this is my personal favorite! So good with hot breadsticks brushed with butter & garlic salt!
In a large pot add chicken broth, cooked sausage, & potatoes. Boil till tender. Add kale. Let simmer then add cream, salt, red pepper. Simmer till heated through. Enjoy!
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Serving Size: 1 Serving (325g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 345 | ||
Calories from Fat: 261 (76%) | ||
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Amt Per Serving | % DV | |
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Total Fat 29g | 39 % | |
Saturated Fat 13.2g | 66 % | |
Monounsaturated Fat 3.4g | ||
Polyunsanturated Fat 0.5g | ||
Cholesterol 84.4mg | 26 % | |
Sodium 1409.8mg | 49 % | |
Potassium 289.4mg | 8 % | |
Total Carbohydrate 8.1g | 2 % | |
Dietary Fiber 0.8g | 3 % | |
Sugars, other 7.4g | ||
Protein 12.6g | 18 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 345
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