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|Serving Size: 1 serving (185g)|
|Recipe Makes: 8 servings|
|Calories from Fat: 723 (83%)|
|Amt Per Serving||% DV|
|Total Fat 80.4g||107 %|
|Saturated Fat 40g||200 %|
|Monounsaturated Fat 26.7g|
|Polyunsanturated Fat 8.1g|
|Cholesterol 258.3mg||79 %|
|Sodium 891.5mg||31 %|
|Potassium 232.7mg||6 %|
|Total Carbohydrate 32.5g||10 %|
|Dietary Fiber 3.5g||14 %|
|Sugars, other 29g|
|Protein 8.8g||13 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 869
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