brandilashaywesley ,I did it without flour and used heavy whipping cream instead of milk, and baked about 20 minutes longer.11y
ange325 ,Very good, so my only issue is it doesn't specify what size baking dish to use so baking time varies big time! Mine took an hour to cook and the dish I used was small so be aware of that.11y
cookin4younme ,To make this more of a meal... Try adding some smoked ham or smoked kielbasa...11y
noelani209 ,Had to cook longer, but they turned out yummy! Added sour cream and chives for extra flavor.11y
littlemissexpensive ,Love the crunchy top and then the sweet potatoes under the crispy top11y
chericetaylor ,Very good scalloped potatoes. No leftovers. Even my picky eater enjoyed them. An instant family favorite.11y
kerrybelle ,Thot this looked good & only 30mins to cook, unfortunately I never read the previous reviews stating the extra time needed. This was for my kids so they were not happy & hungry. Anyway tasted good for a change but I prefer dauphinois less hassle to make.11y
jcizm ,I cooked it tonight added garlic and a bit of sour cream it was very yummy &comforting for a cold winters night11y
mahoganymami ,These were pretty good potatoes. I would've liked the sauce to be a little creamier. I also used about half of a medium onion which was a little much.11y
adacooks ,great recipe - esp. the cheese sauce, and esp with the cheese I used: Sargento's Reduced Fat Shredded Mexican Blend. However, it took over an hour to bake (total: 1 hr, 20 minutes) and that was even with raising the oven temp to 425 after 30 minutes (and i had my potatoes slived VERY thin!) . I foolishly didn't think to read the reviews ahead of time. Also, I left the cover off for the last 20 minutes to get a nice browning of the cheese on top) I will make it again, but only when i allow enough time to do so.12y
jessicamartin1 ,ive had this multiple times and my whole family loves it. i make a double batch if the cheese sauce... we like cheese :)12y
lauraserwerkarayan ,Took much longer to bake and the final flavor was nothing too special. Too time consuming for the final product.12y