islandcole ,It was great - if a bit plain - I added italian seasonings and marinated the chicken in italian dressing first.16y
rkg1 ,This made a great meal. I made a few changes. Since most prepackaged foods are high in salt I made my own rice. Cooked a cup of brown rice in a cup of home made turkey broth (no salt added) 3 cloves of crushed garlic and 2 tbs of unsalted butter. Doing it this way I didn't find the meal salty. I will make it again and may try broccoli instead of peas next time.17y
it7276 ,Left out the peas, but you really need some kind of green vegetable, since this is a pretty heavy sauce. Taste was great, though, and couldn't have been too hard, since I'm a terrible cook.17y
kimmyqt ,Since I live in French Polynesia I had to use white rice and swiss cheese. This recipe was delicious even with my changes. Just Yummy!!17y
racheldillin ,This was good. I would add mushrooms to it next time. Also, I won't be making it w/ the rice. It would be much better with pasta. I'll probably use penne or linguini. Also, I'm going to cut the amount of bacon in half since that amount of bacon made for a very salty dish.17y
racheldillin ,This was wonderful! It was salty. Next time, I will cut down on the amount of bacon I use. Also, I added mushrooms which were fantastic!17y
kevin420phx ,I made this last night for Dinner and it was absolutley awesome! My roommate loved it and there was just enough for leftovers (lunch) the next day. I will be making this dish again for sure! Thanks for sharing.18y
bettek ,Everyone, kids included loved this recipe. There was a lot of rice and a lot of peas. I would probably cut down on both.18y
belleharris ,I made this recipe the other night and while I could not find uncle bens rices I found a substitute. It was quick, easy and tasty.19y
jotx ,So quick and easy to make, tastes terrific and looks good enough for company. I would cut back alittle on the cheese next time though.19y