Starter- Bruschetta

Starter- Bruschetta

Ready in 45 minutes

Try this Starter- Bruschetta recipe, or contribute your own. "Summer" and "Meatless" are two of the tags cooks chose for Starter- Bruschetta.

Top-ranked recipe named "Starter- Bruschetta"

5 avg, 2 review(s) 100% would make again

Ingredients

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2 Tomatoes; cubed
1 tablespoon Fresh Basil; chopped or 1 tea dried
4 tablespoon Parmesan cheese; grated
2 tablespoon olive oil
1 clove Garlic
loaf Baguette

Original recipe makes 4

Servings  

Preparation

In a medium bowl, mix tomatoes, dried basil, Parmesan cheese, olive oil, garlic, and season with salt and ground black pepper. Cover and chill in the refrigerator 8 hours, or overnight, before serving.

Credits

Added on Award Medal
Calories Per Serving: 70 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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[I made edits to this recipe.]
katehandel 5 years ago
[I posted this recipe.]
katehandel 6 years ago
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