Quick and Easy Chicken Parmesan

Quick and Easy Chicken Parmesan

Ready in 30 minutes

This is super quick and easy to prepare - all in one pan!

"I don't have a Dutch oven so I was a lot worried cooking the chicken in a skillet then transferring it to a casserole dish. I cooked the chicken a little longer than it called for 6 minutes each side and about 15 minutes in the oven and the chicken was still juicy. Wonderful recipe. I'll be cooking it again but probably will use a jar and a half of sauce to go with angel hair pasta. "

- cklatt21

Top-ranked recipe named "Quick and Easy Chicken Parmesan"

4.6 avg, 105 review(s) 88% would make again


Are you making this? 
4 boneless/skinless chicken breasts; (pounded thin)
3 tablespoons olive oil
2 tablespoons Butter
1/2 cup Italian seasoned bread crumbs
1/2 cup grated parmesan cheese
1 ball fresh mozzarella cheese
1 jar spaghetti; or marinara sauce
Salt/Pepper; to taste

Original recipe makes 4



Combine bread crumbs and parmesan cheese together in medium sized bowl or on large plate and mix well.

Heat oil and butter in large oven safe skillet on stove top over medium-high heat till butter is melted and oil begins to ripple.

Season chicken on both sides with salt/pepper. Dredge chicken in bread crumb/cheese mixture and place carefully in hot skillet. Cook chicken on one side till golden brown (about 4-5 minutes). Carefully turn chicken and continue cooking. Slice mozzarella into 1/2 inch thick slices, place on top of cooked chicken and spoon spaghetti sauce over top.

Place pan in pre-heated 350 degree oven for 10 minutes or until cheese begins to melt and sauce is bubbly. Carefully remove from oven and enjoy!

Verified by stevemur

This is really good, this is my photo and not my recipe, CCheryl photo by CCheryl CCheryl

photo by Wilmadanger Wilmadanger

photo by coco58 coco58

photo by bwstyles7882 bwstyles7882

photo by Lachupacabra85 Lachupacabra85

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Calories Per Serving: 704 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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"A variation on this recipe  Creamy, rich, and delicious treatment for chicken!" Firebyrd Firebyrd

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Reviews for Quick and Easy Chicken Parmesan All 105 reviews

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I cook it 35 min in the oven, in a baking dish after browning the chicken. That way I can cook a larger quantity. It comes out tender and flavorful, and it's even better the next day. I've made it dozens of times. Yum!
KathyU_01096 2 months ago
This recipe has been in my favorites for a few months. It's always my go to recipe when I need to make something quick or want something familiar that I know we will love. My fiance doesn't like chicken too much. This is one of his favorite meals. So delicious!
Kitty85 3 months ago
Husband and daughter both loved it. Will definitely make again.
aolmstead226 4 months ago
Errrrmahgerrd. .... merrrthhh werrrterwernnnn
Saulticide 5 months ago
Loved it!!
rsearer 5 months ago
This is a delicious recipe. My family loves this recipe. There was one day that I did not have any mozzarella instead I had cheddar cheese. It was really good. I suggest it to everyone.
Serlena85 6 months ago
Excellent and very easy to make. I did thin the breasts by pounding with a small food mallet.
gdavies 6 months ago
This was very good...I was impressed with mysef.
nmy123 7 months ago
This was every good. Will definitely make again.
trishmordacq 8 months ago
This was great. My husbands favorite, I used fresh tomatoes from my garden w/garlic in place of the sauce
Crettenberger 8 months ago
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