chickiex ,Made this lady night & it was a hit! I added a half teaspoon of salt & pepper to the ricotta along with fresh parsley & basil. Will definitely make again!10y
paulhomechef ,Easy and delicious. Will be making again. Will use more noodles next time and I ran out of cheese!10y
msglass01 ,I tried to put noodles at the bottom of pan. I also added a spaghetti seasoning packet to my meat. The family <3 it. ;-) I will be making this again.10y
leahkenyon ,Really yummy. Will half the hamburger next time. Gluten-free no bake noodles worked perfectly.10y
tauniw ,I'm all about "easy" but want "good" also ... this recipe is both. Family loved it!10y
valeriea.trybusguth ,Doubled everything but the noodles and it was excellent!!! Will definitely make again!!!11y
tibauer ,I used about 1/2 the ricotta cheese b/c my husband and I aren't HUGE ricotta fans. I added salt, pepper, a little onion powder, and a couple dashes of dried onion to the ground beef. This recipe was absolutely amazing and SOOOO easy! Tasted like olive garden lasagna! This is a staple meal for my family!!!11y
taa ,This recipe was great! I doubled the meat, cheeses, sauce, and water. It turned out perfect! My husband had thee servings and got a little frisky!11y
nomico ,Great taste and so easy to prepare. Next time I will add an extra cup of sauce - it seemed a bit dry.11y
slmpho ,Great recipe, it's quick and versatile and when you're feeding a husband and 2 year old its hard to beat. It's also if anything just one or two ingredients away from being pantry ready.11y
beachbumette ,While I loved the simplicity of this dish and the idea of using the uncooked noodles, I did think it lacked flavor. I think some seasoning added to the sauce, such as sugar, oregano, crushed red pepper, etc. would liven up the jarred sauce. I would also add some parsley, salt and pepper to the cheese mixture. I may try it again and 'dress it up a little'. :)11y