Simple, quick and easy accompaniment to any Mexican dinner.
Add oil to cooker, Cover and turn on. Let heat for 1 minute. Add red onion, garlic, oregano, coriander, cumin, salt, and turmeric to cooker. Stir with wooden spoon to coat with oil. Cover and cook for 1 minute. Add rice, stir and cook for an additional 2 minutes. Add water and stir. Add drained diced tomatoes on top of rice but do not stir. Cover and turn on.
When cooking process is finished, fluff with rice paddle and stir in vegetables.
Alternately 1/2 tablespoon of Mexican Seasoning may be substituted for all of the spices if you do not have them on hand.
Serve with Enchiladas con Pollo - right oput of the can, Big Oven 161242
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (233g) | ||
Recipe Makes: 4 | ||
|
||
Calories: 227 | ||
Calories from Fat: 9 (4%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 1g | 1 % | |
Saturated Fat 0.2g | 1 % | |
Monounsaturated Fat 0.4g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 0mg | 0 % | |
Sodium 102.7mg | 4 % | |
Potassium 396.8mg | 10 % | |
Total Carbohydrate 49.2g | 14 % | |
Dietary Fiber 4.1g | 16 % | |
Sugars, other 45.1g | ||
Protein 5.8g | 8 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 227
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
Cheesy Mexican Chicken
I recommend pairing it with this recipe
— sillysaudi
Enchiladas con Pollo - right out of the can
I recommend pairing it with this recipe
— Cyrano
Rice Cooker Mexican, Jamaican, Chinese, Spanish Rice ...
Personally, I prefer making it this way
"This recipe is much better!" — MinnaPepina
What would you serve with this? Link in another recipe.