Heat oil in a large skillet. Cook onion until slightly colored.
Add sausage meat breaking it up and cooking it until it changes color.
Pour in a cup of bouillon and reduce to combine the flavors.
In a large pot of salted water cook the pasta as per product instruction.
Drain pasta and toss with baby spinach, salt and pepper to taste.
Warm the rest of bouillon and add pasta to skillet.
Mix in the cheese and serve.
The spinach can be substituted with blanched rapinis
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (344g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 420 (45%)|
|Amt Per Serving||% DV|
|Total Fat 46.7g||62 %|
|Saturated Fat 16.1g||81 %|
|Monounsaturated Fat 19.9g|
|Polyunsanturated Fat 7.3g|
|Cholesterol 193.5mg||60 %|
|Sodium 1278.4mg||44 %|
|Potassium 835.1mg||22 %|
|Total Carbohydrate 88g||26 %|
|Dietary Fiber 1.3g||5 %|
|Sugars, other 86.7g|
|Protein 38.8g||55 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 931
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What would you serve with this? Link in another recipe
CookieMomRandiGreat recipe, used zoodles instead of regular pasta for a lighter dish.3m ago
MaekathaExcellent indeed. Will make this again and again. Very quick and easy. I used tri-colored vegetable pasta5m ago
Valerie411Easy to make and tasted great!9m ago
CoriEngelkeGreat recipe. The only modifications that I made after the first time I cooked it was to add half as much more Italian sausage and spinach. Delicious and fast.1y ago
deaddogs1234I made this... The chicken bullion ruined it. Don't add it. It's fine without it.1y ago
ReverendKenI must admit I hadn't thought of a spinach pasta with sausage, but it works together very nicely, I still prefer to use my most grinders to make my sausage, ever had fish sausage, yummy.1y ago
april_kindred_1So good!! This makes A LOT of food. I added some garlic1y ago
simpsonx7Very delicious, very easy. I love adding spinach but the kids normally don't, however there were no left overs and I would say it was a hit.1y ago