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|Serving Size: 1 servings. (223g)|
|Recipe Makes: 8 servings.|
|Calories from Fat: 156 (48%)|
|Amt Per Serving||% DV|
|Total Fat 17.4g||23 %|
|Saturated Fat 10.8g||54 %|
|Monounsaturated Fat 4.6g|
|Polyunsanturated Fat 0.7g|
|Cholesterol 51.1mg||16 %|
|Sodium 967.1mg||33 %|
|Potassium 227.1mg||6 %|
|Total Carbohydrate 44.5g||13 %|
|Dietary Fiber 4.2g||17 %|
|Sugars, other 40.2g|
|Protein 0.9g||1 %|
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Calories per serving: 323
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